There were three tracks that served Green Bay Foods (now Deans Foods). All three ran off of Norwood Yard's New Wye and were numbered 1, 2 and 3, from west to east.
Track 1 held two cars at the open dock for brine salt for the pickle tanks and on occasion a Richter Vinegar wooden tank car containing vinegar.
Track 2 was used for loading insulated boxcars (see GBW 21014 for a typical car) and also to unload tanks of sucrose, sugar water and in later years covered hoppers of sugar into a below ground pit ground pit.
Track 3 was only used for loading outbound product in insulated boxcars. All three tracks were being used when I left the GBW in 1988.

- Tom Quatsoe